See the light
Why isn’t UV disinfection being used more in the UK in the fight against Covid-19? By...
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Features
Unlocking value
According to Louisa Hosegood, there’s no ‘silver bullet’ for food sector challenges
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Regaining control
With the UK food and drinks industry now looking to recover after a rollercoaster year, Martin...
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Automated success
An international brewer has prepared for the future whilst making downtime a thing of the past
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Digesting the impact on climate
Emilien Hoet discusses food waste, and suggests some ways that this issue can be addressed
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