Food & drink industry news | FoodChain Magazine

Jar of Nutella Plant-Based

Is Nutella Finally Going Vegan? Here’s What We Know So Far

29 January 202529 January 2025 Sarah Rudge Sustainability, Vegan 4 min read

For decades, Nutella has been a household favorite, spreading its creamy blend of hazelnuts and cocoa... Read more

Starbucks store front with customer inside getting free refill

Starbucks: In-Store Experience, New Policies and Free Refills

29 January 202529 January 2025 Sarah Rudge Franchise, Sustainability, USA 4 min read

Starbucks is redefining what that the café experience looks like. With updated in-store policies, Starbucks is... Read more

Eggs in egg box to support prices increase article

A Bird Flu Crisis: How Poultry Shortages are Driving Egg Prices Up

29 January 202529 January 2025 Sarah Rudge Farmers, Food safety, USA 5 min read

Egg prices in the United States have reached record highs, leaving consumers and industry experts grappling... Read more

Girl Scout Cookies lined up in a row to support Toast-Yay! and S'mores retirement article

Girl Scout Cookies 2025 Season: Prices Rise and Two Flavors Retire

9 January 20259 January 2025 Sarah Rudge Fan Favorites, USA 3 min read

The Girl Scouts of the USA recently announced the retirement of two fan-favorite cookies, Toast-Yay! and... Read more

Pop-Tarts doughnuts Krispy Kreme ad showing box full of the limited edition doughnuts

New Krispy Kreme’s Pop-Tarts Doughnuts are the Ultimate Treat

9 January 20259 January 2025 Sarah Rudge Fast Food, Limited Edition 4 min read

Krispy Kreme has raised the bar for indulgent desserts with its latest collaboration: the Krispy Kreme... Read more