Topics Archives - Page 44 of 164 - FoodChain Magazine

a large quantity of potato chips, a popular savory snack, being processed on a conveyor belt in a factory

Manufacturing Insights

Shearer’s Foods has adapted its manufacturing to deliver tasty snacks

3 March 20263 March 2026 Iain 210, Manufacturing, Snacks 6 min read

In the vast realm of snacks, Shearer’s Foods (Shearer’s) stands out as an award-winning private brand... Read more

Columbus Distributing Company

Beverages Insights

Columbus Distributing Company is driven by honesty, integrity, and passion

3 March 2026 Iain 210, Beverages, Ohio 6 min read

Founded in 1933 at the height of the Prohibition, Columbus Distributing Company has spent more than... Read more

two people wearing Cozymeal branded aprons while preparing food in a kitchen

Born from a desire for better dining, Cozymeal reimagines how the world experiences food

3 March 20263 March 2026 Iain 210, Catering, Cozymeal 7 min read

Cozymeal is a San Francisco-based company that connects people with a wide variety of curated culinary experiences... Read more

Blurred view down a brightly lit supermarket aisle with shelves stocked with packaged food and household products on both sides

America’s food recall surge is becoming a systemic risk

27 February 202627 February 2026 Erin Flock Recalls, Retail, USA 6 min read

The number of US food recalls has climbed to its highest level in nine years, according... Read more

Hands holding fresh organic vegetables including carrots, tomatoes, cabbage, squash and zucchini arranged on a rustic wooden table

Farmers & Growers News

Jennifer Garner’s Once Upon a Farm debuts at $724 million valuation

27 February 20263 March 2026 Erin Flock Farming, Organic 7 min read

Jennifer Garner has built a second act far removed from Hollywood sound stages. The actress, who... Read more