Profiles
Wells & Co.
Issue 168Almost a century and a half of brewing expertise, and an ongoing thirst to create a truly innovative, forward-thinking beer range, help to set Wells & Co. apart from its...
Read MoreProfiles
Profiles
Welsh Hills Bakery
The free-from market is rapidly growing, and Welsh Hills Bakery has been leading the way in the sector with its range of baked goods Rising demand The free-from market is...
Read MoreWelsh Hills Bakery
The producer of the Lovemore Free From range, Welsh Hills Bakery supplies leading UK retailers and customers across the globe with biscuits, cakes, tarts, sweet pies and slices The future...
Read MoreWenzel’s The Bakers
Issue 167To ensure that it remains the best bakery brand around, Wenzel’s The Bakers invests a great deal of time, capital and resources into its products, its people and in future...
Read MoreWestons Cider
Issue 153Westons Cider’s first inroads into the American market have met with considerable success, while the introduction of a new fruit cider in the UK has allowed the company to address...
Read MoreWhat Next Candy Co
Specialising in Licensed Confectionery, Novelty, Premium Sugar and Chocolate Brands, What Next Candy has streamlined its business and built solid supplier and customer foundations ensuring the future looks sweet Future...
Read MoreWhitakers Chocolates
Developed by five generations of the Whitakers’ family, Whitakers Chocolates is the UK’s largest distributor of personalised chocolates, supplying its products to some of the finest hotels, restaurants, and cruise...
Read MoreWhitakers Chocolates
As it celebrates another milestone anniversary in its rich history, Whitakers Chocolates is embarking on an exciting re-branding programme for the business, highlighted by the introduction of several new products...
Read MoreWhitakers Chocolates
Issue 156Known for manufacturing the most delicious chocolates, Whitakers Chocolates creates amazing products for its own retail and catering brands, as well as private label items A legacy in chocolate Known...
Read More
Profiles
Whitworth Bros
Issue 177Consistency and efficiency is what has raised the name of Whitworth Bros, and despite the difficulties brought on by the pandemic, the flour miller is as determined as ever to...
Read MoreWholly Wholesome
Issue 167Praised by Good Housekeeping magazine, America’s Home Test Kitchen and NBC New York, Wholly Wholesome’s range of organic, vegan and allergen-free baked goods is proof that food can be both...
Read MoreWiebold Confiserie
Issue 90Passionate beliefs Wiebold Confiserie continues the vision of its founder three generations later, and is committed to providing nothing but the very best chocolate truffles The end of World War...
Read More