Chocolate Archives - FoodChain Magazine

Little Debbie and Compartés chocolate bars inspired by Cosmic Brownies, Honey Buns and Oatmeal Creme Pies

Little Debbie just turned its childhood classics into $12 chocolate bars

26 August 202626 August 2026 Molly Gilmore Chocolate, Little Debbie, USA 8 min read

For generations of Americans, Little Debbie belongs to the lunch box rather than the luxury chocolate... Read more

Barry Callebaut chocolate production facility in Wieze Belgium undergoing major investment and upgrades

Manufacturing News

Barry Callebaut commits €250 million to upgrade world’s largest chocolate plant

10 February 202616 February 2026 Molly Gilmore Barry Callebaut, Chocolate, food manufacturing 5 min read

Barry Callebaut, the Swiss-Belgian cocoa and chocolate manufacturer, has announced a major investment of €250 million... Read more

Dark chocolate bar with dried fruit beside blooming white and purple daisies on a soft pink background.

Salmonella risk prompts national chocolate recall

15 January 202615 January 2026 Erin Flock Chocolate, Food Warning, USA 6 min read

Spring & Mulberry, a North Carolina-based chocolate maker, has issued a voluntary recall of its Mint... Read more

Lab-grown chocolate being studied by research professional

Inside the Mouth-Watering Race to Master Lab-Grown Chocolate

6 May 20256 May 2025 Sarah Rudge Chocolate, Innovation, Sustainability 4 min read

Chocolate is sitting at the intersection of some of the world’s most pressing challenges. From widespread... Read more

Seashells shaped chocolates

Manufacturing Insights

Learn how Guylian’s iconic chocolate offerings continue to delight consumers while remaining fresh and ethical

5 May 202523 June 2026 Iain 205, Belgium, Chocolate, Guylian, Paul Bevers, Praline 6 min read

Founded by Guy Foubert and his wife Liliane, Guylian is widely celebrated for its signature seashell-shaped... Read more

← Previous