EquipmentInsights From concept to commission, MRBraz delivers low‑charge ammonia refrigeration systems built for efficiency and reliability 6 May 20266 May 2026 Iain Industrial Refrigeration, Issue 211, MRBraz & Associates 6 min read When MRBraz & Associates (MRBraz) was founded by Marcos Braz, P.E. in 2009, his vision was... Read more
FranchiseInsights Pür & Simple has grown from a Montreal breakfast concept to a multi-location restaurant group serving local communities 6 May 20266 May 2026 Iain Breakfast, Issue 211, Pür & Simple Restaurants 7 min read With 69 locations across Canada and the US, Pür & Simple Restaurants (Pür & Simple) is truly living up... Read more
CateringInsights From Dutch roots to award-winning food innovation, Mellors serves up over 130,000 delicious, nutritious and inclusive school meals everyday 6 May 2026 Iain Issue 211, Mellors Catering Services, School Meals 7 min read Mellors Catering Services (Mellors) was founded in 1995 by Tim Timmerman and his son Mark, emerging... Read more
Fast foodInsights BBQ done brilliantly: how Jim ‘N Nick’s Community Bar-B-Q brings slow-cooked Southern goodness to communities across the Southeast 6 May 20266 May 2026 Iain Issue 211, Jim ‘N Nick’s Community Bar-B-Q, Southern American Cuisine 7 min read Celebrating the very best of Southern American cuisine, Jim ‘N Nick’s Community Bar-B-Q (Jim ‘N Nick’s)... Read more
ManufacturingInsights Harnessing the power of clean, natural ingredients, Rheal blends real-world experience with expert formulation to deliver effective nutrition that transforms lives 6 May 20264 June 2026 Iain Issue 211, Nutrition, Rheal 7 min read Built upon lived experience, resilience, and a deep belief in the power of natural nutrition, Rheal... Read more