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Fast food giants face declining foot traffic amid economic pressures

28 May 202527 May 2025 Sarah Rudge Economy, Fast Food, inflation, United States 4 min read

McDonald’s, Chipotle, and Starbucks are reporting significant declines in customer traffic for Q1 2025. What’s behind... Read more

Explore how Front Range Holdings’ multi-skilled teams leverage data-driven insights to deliver exceptional guest experiences

4 May 202523 June 2026 Iain 205, Austin Byrd, Front Range Holdings, Hospitality, Restaurants, United States 7 min read

Front Range Holdings is a restaurant franchise group that is relentlessly striving to curate the most... Read more

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Franchise Catering Insights

How Daland Corporation grew from a single store to over 94 restaurants

1 March 202523 June 2026 Iain 204, Daland Corporation, Franchise, Management, Pizza Hut, United States 6 min read

Daland Corporation (Daland) is a privately held restaurant management company and independent franchisee of Pizza Hut Read more

Ice cream distributor, cold storage company break ground on Santa Rosa County facility

Damian’s Wholesale Ice Cream embarks on a new venture as it joins forces with ATL Cold Storage

27 February 202523 June 2026 Iain 204, Bill Sadler, Damian’s Wholesale Ice Cream, Frozen, Joe Manning, United States 7 min read

From frozen lemonade to ice cream galore, Damian’s Wholesale Ice Cream (Damian’s) has been on quite... Read more

Trade Catering Features

With over 100 restaurants and counting, Salata Salad Kitchen brings healthy, fresh, and customizable meals to communities across the South-Eastern US

26 February 202523 June 2026 Iain 204, Fresh, House-Made, Michele Maerz, Salata Salad Kitchen, Tastemaker, United States 8 min read

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