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● Latest
  • Having taken the US by storm, Jersey Mike’s is preparing to take its sensational subs to Canada
  • How McColgan’s has grown from a small shop to a strong business under family ownership
  • Serving up FAT Brands’ 18-brand portfolio across the world

Features

Features

Connecting the dots

20 July 2022 Iain Infor, Marcel Koks, Artificial Intelligence 6 min read
Marcel Koks looks at how food and beverage manufacturers are reaping the rewards of AI technologies... Read more
Features

The race is on

20 July 2022 Iain Tomas Grano, Naveo Commerce, Food waste 5 min read
Why supermarkets need to act now to reduce food waste and how technology can help. By... Read more
Features

A more cultured approach

20 July 2022 Iain Caroline Wilschut, Meatable 8 min read
Global demand for meat is growing - this is an opportunity for alternative proteins to prove... Read more
Features

Part of the future

20 July 2022 Iain Bob Gordon, Net Zero, Zero Carbon Forum 6 min read
The journey to net zero in food and drink. By Bob Gordon Read more
Features

Under the spotlight

16 June 202230 June 2022 Iain Darren Dodd, Innovation, Selig 6 min read
The environmental agenda is driving change in induction heat sealing Read more
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